TUKKA EAST END
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Appies
Tukka Seafood Basket $22
Whole lobster tail, grilled shrimp skewer, battered fish, calamari & fish ceviche
french fries, dipping sauces and burnt lemon
Lobbie Poutine $20
Creamy lobster bisque poured over crispy french fries, grilled with mozzarella cheese & lots of lobster chunks
Kangaroo Lolli-Pops & Satays $18
Lightly peppered kangaroo sausage pops with BBQ kangaroo fillet satays
Fisherman’s Ceviche $15 ( Gluten free available)
Prepared daily, fresh from sea with twin tukka chips
Cayman Yellow Fin Tuna Tartar $16 ( Gluten free available)
Fresh local yellow fin tuna with wasabi mayo, wakami
salad and crispy wontons
Garlic Prawns $16 ( Gluten free available)
Medium size Tiger Prawns sautéed in Garlic & herbs served with toasted focaccia
Deep Sea Scallops $16 ( Gluten free available)
Wrapped with serrano ham, pan seared atop a wasabi mash & mango salad
Lobbie & Prawn Spring Rolls $15
golden rolls with sweet chili sauce & lime mango mayo (4pcs)
Conch & Crocodile Fritters $15
Caybrew beer battered with scotch bonnet remoulade & sweet chili dip (4pcs)
Cracked Crocodile $18
Breaded & golden fried with lemon caper tartar & siracha mayo (4pcs)
Calamari Rings $15
Fried or sautéed with passion fruit mayo & spiced marinara sauce
Coconut Panko Prawns $15
Large crispy tiger prawns with sweet chili sauce & mango chutney (5pcs)
East Side Pepper Crusted Tuna $16
Flash fried rare Yellow Fin with wakami salad, pickled ginger, wasabi & light soy sauce
Soups
Lobbie Bisque $12
Finished with cognac, crème fraiche and lobster medallions
Cayman Seafood Chowder $15
Lobster, Prawns, Mussels, Clam, Crab, Mahi Mahi, Salmon & Squid all poached in a perfect creamy potato pepper pot soup
Walkabout Vegetarian Soup $9 ( Gluten free available)
Inspired daily (ask your server)
Salads
Tukka Salad $14 ( Gluten free available)
Crisp mixed greens & shaved cabbage with diced roma tomato, dried cranberries, crispy tortilla strips, avocado, grated cheese & citrus dressing
Caesar Salad $14 ( Gluten free available)
Romaine leaves, aged reggiano parmesan, bagel croutons & cream garlic dressing. Anchovies optional (Add $2.00)
Spinach & Greens Salad $15 ( Gluten free available)
Crisp leaves with roasted corn, boiled egg, crispy bacon, spanish onion
Sunflower seeds and Balsamic dressing
Caprese Salad $15 ( Gluten free available)
Local tomatoes with fresh mozzarella & home grown basil, extra virgin olive oil, aged balsamic vinegar & cracked black pepper
Add Grilled Lobster Tail $15
Add 3 Grilled Prawns $6
Add 3oz Mahi Mahi $6
Add 3oz Salmon $7
Add 5oz Jerk Chicken $6
Add 5oz Grill Chicken $6
Add Avacado $4
Sides
Regular Fries $3
Sweet Potato Fries $4
Daily Vegetables $3
Green Beans $4
Mash Potatoes $3
Basmati Rice $3
Tukka Salad $6
Caesar Salad $6
Mushroom Risotto $8
Lobster Risotto $12
Gourmet Burgers
Aussie Burger $19
This classic comes with an all CAB beef patty, crispy bacon, swiss cheese, grilled pineapple
& beetroot, fried egg, aragula, caramalised onions, roma tomatoes, BBQ sauce on bun & homemade tomato sauce on the side, constructed to perfection with your very own little piece of Australia! Served with your choice of fries or Tukka salad
Angus Beef Burger $16
The straight-up version! CAB beef patty with grilled mozzarella cheese, tomato, onion,
lettuce BBQ sauce on the bun & home made tomato sauce on the side served
with your choice of fries or Tukka salad
Jerk Chicken Hoagie $16
Char grilled and plum glazed topped with tomato, onion, lettuce, jerk mayo on hoagie and mango chutney on the side. Served with your choice of fries or Tukka salad
Grilled Mahi Mahi hoagie $16
Topped with caramelized Bermuda onions, lettuce, tomato, tartar sauce in hoagie & cilantro yogurt raita on side. Served with your choice of fries or Tukka salad
Salmon Sliders $18 ( 3 pcs)
Grilled fillets topped with pickled Spanish onions, arugula and citrus BBQ sauce in bun
Conch & Crocodile Burger $18
Breaded crispy served with cabbage slaw, Scotch bonnet Remoulade sauce,
choice of fries or tukka salad
Tukka Tacos (Flour or Corn)
Lion Fish Tacos 2- $21 or 3- $25 ( Gluten free available)
Island Famous! Toasted flour tortillas, cabbage slaw, fried onions, tomato salsa twin tartar & sweet chili sauces.
Help support our Local Dive Industries & Keep this Invasive Species off our Pristine Cayman Reefs
Pulled Pork or Jerk Chicken Tacos 2 – $14 or 3 – $18 ( Gluten free available)
Served with guacamole, pickled Spanish onions, cilantro & chimichurri sauce
Coconut Prawns Tacos 2 – $14 or 3 – $18
Ultimate crunchy taco! Served with sweet chili & lightly spiced mango chutney sauce
Crispy Gringo Tacos 2 – $14 or 3 – $18 ( Gluten free available)
It’s a Classic! Spiced ground beef, lettuce, twin cheese, pico de gallo
sour cream in a crispy hard shell flour tortilla
Peanut Chicken Tacos 2 – $14 or 3 – $18
Panko crumbed with peanut sauce, honey yogurt & sesame trio
Ginger Mahi Mahi Tacos 2 – $14 or 3 – $18 ( Gluten free available)
Pan Fried seasoned Mahi Mahi on Crispy Greens, chipolato mayo & fried tortilla chips
Vegetarian Plant Mince Tacos 2 – $14 or 3 – $18 ( Gluten free available)
Ground vegan mince on romaine, twin cheese, pico de gallo, sour cream, crispy hard shell flour tortilla
Flat Bread Pizza
(Cut and served on a Mahogany hard wood plank)
Grilled Lobster & Shrimp $20
Caribbean Lobster with Tiger Prawns with sweet peppers, burnt lemon & Thai curry sauce
Meat Lovers $16
Pepperoni, chicken, smoked bacon, chorizo sausage & mozzarella cheese
Jerked Chicken $15
Spring onions, avocado and mango papaya chutney
Vegetarian $13
Grilled vegetables, spanish onions, spinach & mozzarella cheese
Pepperoni $12
Margarita $10
Tomato base with basil & mozzarella cheese
QUESADILLAS
Grilled Chicken $16 or Grilled Shrimp $18
Monterey Jack & Cheddar cheeses, sautéed bell peppers, onions.
Served with guacamole, pico de gallo and sour cream
Entrees
Tukka Catch $32 (add 3 grilled prawns $6) ( Gluten free available)
Cayman’s fisherman’s catch of the day served with special daily sauce, vegetables, burnt lemon & your choice of whipped mash potato, coconut basmati rice or callaloo & green pea parmesan risotto
Caribbean Lobbie Tails 1/2 LB – $38 ( Gluten free available)
Juicy medium size tails with Chefs famous basting butter, garlic mashed potato,
daily vegetables, citrus wedges and drawn butter for dipping
Hot & Cold Seafood Platter $42
Grilled Spiny Lobster tail & large King Prawn skewer, fish ceviche, fried Calamari and Tempura battered Mahi Mahi. Served with fries, Tukka salad, a trio of dipping sauces & citrus wedges
16oz CAB Rib Eye $48 ( Gluten free available)
All Meat Angus Rib Eye served with truffle potato wedges, green beans cabernet demi glaze with crispy onion rings
Sizzling Mixed Grill Plate $45
A meat lover’s combination of Rib Eye Beef, Lamb Cutlets, Kangaroo Sausage, Canadian Bacon, Jerked Chicken & Cracked Crocodile on top. Served smoking hot with caramelized onions, sautéed peppers, wild mushroom risotto & creamy peppercorn sauce
Black Angus Filet Mignon $35 ( Gluten free available)
6oz Beef Filet wrapped in double smoked bacon served with creamy garlic mashed potato or wild mushroom risotto, green french beans and red wine demi glaze sauce
Cayman Reef & Beef $40 ( Gluten free available)
Grilled Spiny Lobster tail & 5 oz. CAB Beef Fillet Tenderloin, whipped potato, daily vegetables, drawn butter & red wine demi glace
Surf & Turf Share Platter (for 2) $90 ( Gluten free available)
14oz Sliced Rib Eye, twin Lobster Tails,grilled shrimps to perfection and served with mushroom truffle risotto, green beans , drawn butter & red wine demi glace, marinara sauce
Frenched NZ Lamb Chops $48
Marinated in a Dijon mustard & parsley gremolata, grilled and served with
white truffle, green peas, dates & callaloo Orzo Pasta, light port wine jus
Pasta & Risotto
Yellow Fin Tuna with Lobster Risotto $32 ( Gluten free available)
Local Tuna, achiote rubbed & grilled to perfection atop a creamy lobster green pea, callaloo spinach and reggiano parmesan risotto
Salmon Piccata Spaghetti $29
Pan-seared twin filets, finished in a garlic, lemon, caper & parsley sauce
Served with a lightly buttered spaghetti
Lobster & Prawn Linguini $33
Both sautéed with button mushrooms, sun-dried tomatoes, garlic, fresh herbs in a marinara & parmesan rose sauce
Jerked Chicken – Pesto Gnocchi $24
Char-Grilled with guava glaze, green peas, callaloo & creamy basil pesto parmesan gnocchi
Prawn Pasta $25
Pan seared tiger prawns with penne pasta
Chicken Pasta $19
Pan seared chicken breast with penne pasta and parmesan alfredo sauce
Vegetarian Pasta $16
Daily vegetables, roasted garlic with penne pasta and alfredo cream sauce
Choice of sauce- Alfredo, Rose or Marinara
Tukka Classics
Tukka Brochette (Twin Skewers) $42 ( Gluten free available)
Enjoy the Unique Presentation of Our Signature Hanging Skewers
Mixed Grill Skewers of Rib Eye Beef filet, local lobster medallions, chicken breast meat & king prawns. Served from a hanging cradle with your choice of whipped potato & vegetables, tukka salad & citrus dressing or twin white & sweet potato fries.
Tukka Brochette (Single Skewer) $28
Grilled Prawns (Single Skewer) $25 ( Gluten free available)
Jerked Chicken (Single Skewer) $24 ( Gluten free available)
Sizzling Bouillabaisse Plate $49 ( Gluten free available)
A Seafood extravaganza of mussels, scallop, lobster tail, calamari, mahi mahi barramundi, salmon, whole king prawn, snow crab claws and shrimp
served with coconut basmati rice, burnt lemon & thai flavored lobster sauce
Smell before you very eyes! the beauty of burning butter and garlic
Steak & Mushroom Pie $20
Slow cooked Certified Angus Beef Brand Rib Eye with sautéed mushrooms & onions. Baked golden brown in a pie crust shell & served with homemade ketchup, mashed potato, green peas & garlic with red wine gravy
Kangaroo Pork Sausage $20
Lightly spiced 8oz Kangaroo filet, pork loin sage & garlic sausage. Mashed potatoes, peas & carrots. Caramelized onions & port wine gravy
Fish n Chips $19
Fisherman’s Catch, crispy tempura battered or breaded crust. Served with escovitch, tartar sauce & citrus wedges
Indian Curry (served mild)
King Tiger Prawns $28
Chicken Breast Fillet $25
Vegetarian $20
Choose from either North or South India Styles
North Indian Red Butter Cream
Southern Style Madras Yellow Curry
Served with basmati rice, fried onions, mango chutney
yogurt raita, crispy poppadum’s & naan bread
Cayman Kids Menu
Hot Dog (Beef ) $8
Penne Pasta (Choice of one sauce) $8
Butter & Parmesan / Alfredo / Marinara
Fish n Chips / Tartar Sauce (battered or crumbed) $10
Beef Burger / Lettuce & Tomato $10
Chix Breast Burger / Lettuce & Tomato $10
Chicken Tenders / Honey Mustard $12
ALL KIDS MEALS SERVED WITH YOUR CHOICE OF FRIES, SALAD or STEAMED VEGETABLES
DESSERTS
All $12.00
Warm Date and Walnut Pudding
Fluffy, moist and delicious cake with
warm butterscotch sauce on the side.
Chef Ron’s Favorite… You won’t want to share this one!”
Chocolate Brownie
Warmed with chocolate sauce and
served with Vanilla ice cream.
An Absolute Classic!
Frozen layered Key lime pie
Tart & creamy frozen delight, topped with
caramelized lime & plated with twin sauces.
We promise you’ll be back for another!!
Homemade Orange & Walnut Rum Cake
A Cayman Classic! Served with Vanilla ice cream.
You’ll want to share this one!
Chocolate Lava Cake
A warm ooey gooey molten lava center, add chocolate sauce,
Vanilla ice cream and a chocolate cigar and Voila!
Death by chocolate!
Oreo Cookie & Bailey’s Martini
Cookies & cream ice cream drizzled
with Molly’s Irish cream liquor & drowned oreo cookie.
The ultimate way to finish dinner!
Local Cassava Cake
Served with coconut crusted ice cream & and spice infused
vanilla custard sauce, a local favorite
Twin Brûlées ( Gluten free available)
Individually potted local Mango & Jamaican coffee Brûlées.
Served with toasted almond biscotti
Luv in a Jar (Lana’s Mums Creation)
Layers of creamy cheese & chocolate filling with a
baked walnut base, almond Biscotti & berry compote.
It’s Like nothing you have ever had before!
Ice cream (2 Scoops) $5.50 (1 Scoop) $3.00
Choose either Vanilla or Oreo Cookie
Lemon sorbet (2 Scoops) $6.50
(1 Scoop) $3.50
Served with fresh mint & orange segments
SPECIALTY COFFEES
$12.00
Australian
Bundaberg Royal Rum Liquor & Cayman Gun Bay vodka
Tukka
Amaretto Disaronno & Baileys
Cayman
Seven Fathoms Rum & Baileys
Irish
Jameson’s Irish Whiskey
BUY a 6 pack of Ice-cold BEER
for the Kitchen Staff $15
Send a personal THANK YOU to the Kitchen Staff with a nice cold
Caybrew Beer, then listen to hear the clattering of
pots and pans in appreciation!
Cheers Everyone
18% Gratuity will be added for DINE IN
All prices are in Cayman Island Dollars $1.00US = .80
We accept Amex, MasterCard, Visa, Discovery, Debit Cards & Cash
